MANGO CHUTNEY Although summer is awfully hot in Oman, I still love it because grocers are full of mangoes!! It’s the season of the king of fruits, and...
SABUDANA RAITA Have you tried making Sabudana or Tapioca Pearl Raita yet? Well if you still haven’t then do give it a try as this gives a... READ MORE
BASIL PESTO HUMMUS Recently hummus has gained a lot of popularity for being vegan-friendly and rich source of protein, and the best part is that... Read More
SUN-DRIED TOMATO HUMMUS I added a different spin with the sundried tomatoes, to make it different from the usual creamy hummus. This version works so... Read More
CLASSIC HUMMUS Living in Middle East for number of years, I have learned a lot about the rich Arabian heritage and food culture. Read More
DYNAMITE CAULIFLOWER Are you a vegetarian or vegan and looking for some yummy starter which serves your needs? This dynamite cauliflower ...Read more
KHANDVI I love making old classics from scratch, but sometimes they don’t go as planned. I tried my hand at Khandvi a while ago... Read More
WATERMELON AND LIME POPSICLES What better way it would be to quench your thirst in this sizzling hot summer...grab these watermelon lime sicles to arrest your...Read More
BURRATA CHEESE PLATTER WITH ROASTED ROMA TOMATOES AND PESTO Burrata is basically a ball of Mozzarella cheese stuffed with soft Stracciatella cheese which is typically a discard while making...Rad More
COCKTAIL IDLI SKEWERS I am a hardcore Punjabi but somehow we make a lot of South Indian breakfast and snacks at my home. I recently posted the recipe... Read more
